As the biggest development in the history of our nation’s capital, The Wharf is creating quite a buzz. Browse the most recent headlines below.
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Hoffman-Madison Waterfront has announced that sales for Amaris, The Wharf's newest high hospitality condominium, will begin in June. Every residence will have a balcony or a terrrace, and many of the units will have water views. The building is anticipated to be complete in late 2022. Visit amarisdc.com to schedule a tour of the sales center. (Washington Post)
Chef and owner Philippe Massoud is opening a second outpost of upscale NYC Lebanese restaurant ilili to 100 District Square at The Wharf. Look for plenty of mezze favorites including duck shawarma, baked branzino, and baba ghannouj in a fantastic waterfront setting.
Unity Health Care, I.M.P. Concerts and the Associated Builders and Contractors of Metro Washington partnered together to use The Anthem at the Wharf in Southwest as a pop-up vaccination site for the 1,300 construction workers currently working on Phase 2 of The Wharf.
Float DC has launched their 100% electric, Scandinavian designed, picnic boats for up to 8 people at The Wharf Marina.
Better Hospitality Group will open Boardwalk Bar & Arcade at The Wharf in 2021. Located at 715 Water Street SW, Boardwalk Bar & Arcade will feature games like shuffleboard and Skee-ball, and the menu will include chili dogs, corn dogs, blackened mahi tacos, and more.
From March 20 to April 11, The Wharf is hosting Bloomaroo, a season of cherry blossom-themed activations, art installations, and specialty cocktails at the restaurants coinciding with the blossoming of the cherry trees near The Wharf.
In partnership with the Southwest Business Improvement District (SWBID) and the Italian-inspired culinary collective Officina, The Wharf unveiled a large-scale, outdoor crochet art installation of US Vice President Kamala Harris in celebration of International Women’s Day.
NaRa-Ya brings a fresh take on Japanese izakaya-style dining in a lavish waterfront setting. Immerse yourself in the flavors of Japanese cuisine—with a modern inflection—directed by Executive Chef Lucas Irwin and renowned Creative Culinary Director Kaz Oshiro.
Introducing one of the best ways to view the city and the easiest mode of transportation to get to destinations on the Potomac and Anacostia rivers: our new water taxi. And if you just want to get across the Washington Channel, catch our jitney to East Potomac Park for a round of golf or a leisurely stroll.
Travel the WaterfrontThe District’s most noteworthy companies and retailers are setting down roots at The Wharf. Among the best commercial real estate in DC, our trophy spaces and prime retail locations provide prominent visibility and an attractive location with sweeping vistas and a lively after-work dining and entertainment scene.
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