New Fall Seasonal Offerings to Try at The Wharf

October 14, 2021

Not only does fall bring cooler temperatures at The Wharf, but it also brings new food and drink menus with seasonal ingredients like pumpkin spice, curry, apple, maple and more. Cozy up with a bowl of warm soup or sip on a fall flavored cocktail along the waterfront this season. Check out our list of new fall food and drink offerings at our restaurants:

District Doughnut – The donut shop’s fall menu features seasonal flavors pumpkin glazed, maple butter pecan, sweet potato pie, and more.

Toastique – The gourmet toast and juice shop is offering a fall seasonal juice made with a combination of Asian pear, apple, cranberry, ginger, orange, and mulling spices. Pair your juice with a warm bowl of maple-oatmeal or one of their daily soups.

Colada Shop – The Cuban café’s new seasonal offerings include vegan creamy leek & carrot empanadas, dulce flan latte, tres leches cold foam, and croquetas filled with sweet potatoes, caramelized onion & swiss cheese.

Camp Wharf – Visit Camp Wharf for a hot apple cider and to roast a s’more.

Praline Bakery – The bakery’s seasonal options include apple rustic tarts, and pumpkin bars, pumpkin cookies, and pumpkin muffins.  

Canopy Central – Their Oktoberfest Tap Takeover continues through the end of October, including special brews like Elysian Night Owl Pumpkin Ale.

Moon Rabbit – Their new fall menu includes crawfish & noodles (garlic miso, temomi noodles, crab fat butter, aromatic panko) and red snapper crudo (kombu-jime cured red snapper, roasted and pickled beets, crushed peanuts, and fresh herbs).

Tiki TNT– New fall menu items include Eggplant Katsu and Pupu Platter with vegetarian spring rolls, steak skewers, coconut shrimp, and more.

Hank’s Oyster Bar – Don't miss Hank's special fall cocktail Have You Ever Licked a Yankee Candle featuring bourbon, apple spice, and rosemary.

Southwest Soda Pop Shop – Pumpkin Spice Ice Cream is coming soon!