GORDON RAMSAY OPENS FIRST WASHINGTON, D.C. RESTAURANT

Gordon Ramsay Fish & Chips, a fast-casual, British-style eatery, features Ramsay's take on the iconic pub fare

WASHINGTON, DC (October 25, 2022) — Michelin-starred chef and television personality, Gordon Ramsay, is pleased to announce Fish & Chips – his playful, fast-casual eatery offering classic British food – opens today at 665 Wharf St SW. Located at The Wharf, the buzzy mile-long waterfront destination, Fish & Chips is the first of Ramsay’s three restaurants slated to open in the Nation’s Capital over the coming months.

“It's no secret that D.C. is home to some of America’s best restaurants and chefs, and I couldn’t be more thrilled to add to this vibrant community,” says Gordon Ramsay. “Fish & Chips is an important dish to me for many reasons – but most importantly because it reminds me of my upbringing, and is a nostalgic taste of home wherever I am.”

Fish & Chips offers a menu of authentic, take-away-style British Fish & Chips, chicken, and shrimp, along with Ramsay’s signature Sticky Toffee and Biscoff shakes.

Made with sustainable True Cod and coated with custard powder batter for the perfect golden crisp, the fish is a menu standout. The chips are served “natural” with sea salt or “dirty” with truffle, parmesan and chives; chipotle, jalapeño and crisp chorizo; or bacon, cheddar cheese, green onions and sour cream. Alternatives like marinated shrimp with basil and lavender or chicken and chips are also available, as well as seasonal specials.

In addition to fish and chips, the restaurant serves signature specialties like fried shrimp, chicken, and a signature “Fishwich.” To accompany the dishes, sauces like Gordon’s tartar, curry and mango, sriracha aioli, southwest ranch, Dijon mayonnaise and cocktail sauce are featured. For a sweet finish, guests can choose from two delicious shakes – Sticky Toffee and Biscoff. A selection of beer and wine is also available.

The 2,248-square-foot restaurant has a seating capacity of 35, along with a beautiful outdoor patio overlooking the Potomac River. The color scheme is reflective of Union Jack, with blue and red touches throughout. The iconic red telephone box also serves as the restaurant’s entrance and exit.

Fish & Chips is located at 665 Wharf St SW and does not accept reservations. The restaurant is open from 11AM to 10PM Sunday–Thursday, and 11AM to 11PM Friday–Saturday.

For more information, visit https://gordonramsayfishandchips.com or call 771-444-5590. Follow Fish & Chips on social media @gordonramsayfishandchips.

ABOUT GORDON RAMSAY NORTH AMERICA:
Gordon Ramsay North America comprises the North American restaurant business of acclaimed chef, restaurateur, TV personality and author Gordon Ramsay. In 2019, Gordon Ramsay inked a deal with private equity firm Lion Capital to expand Gordon Ramsay restaurant concepts across the U.S. The company currently has 15 restaurants across Las Vegas, Chicago, Boston, Orlando, Atlantic City, Baltimore, Lake Tahoe and Kansas City, several of which are in partnership with Caesars Entertainment.

The group is scaling dining concepts including outdoor and take-out, as the company taps into several of Gordon Ramsay’s successful U.S. and international key brands including Gordon Ramsay Fish & Chips, Gordon Ramsay Burger, Gordon Ramsay Street Pizza, Gordon Ramsay Steak and Gordon Ramsay HELL’S KITCHEN.

In addition to the Gordon Ramsay North America restaurants, there are 43 international restaurants in the Gordon Ramsay Restaurants portfolio worldwide, where Gordon Ramsay holds a total of 7 Michelin stars. 

For more information, please visit http://www.gordonramsay.com/.

Media Contacts – 
Gordon Ramsay Fish & Chips
TAA PR
Aba Kwawu, aba@taapr.com
Grace Cutts, grace@taapr.com
Montanna Meillon, montanna@taapr.com