Dine at The Wharf During Summer Metropolitan Restaurant Week
Enjoy delicious offerings at affordable prices while supporting your local restaurants during the Summer 2023 Metropolitan Restaurant Week. From Monday, August 28 through Sunday, September 3, many restaurants at The Wharf are participating in restaurant week by offering special pre-fixe lunch and dinner menus that are available for dine in and to-go. View our full list of participating restaurants below and book a table:
Bistro Du Jour (French) is offering a 3-course lunch menu for $25 per person and a 3-course dinner menu for $40 per person. The lunch and dinner menu include an appetizer, entrée, and dessert. Lunch entrée options include Croque Madame or Filet De Saumon Roti. Dinner entrée options include Filet De Saumon Roti, Croque Madame or Roasted Pork Chop. Make a reservation to dine at the French Bistro located at 99 District Square SW.
Easy Company (Wine Bar & Restaurant) is offering a 2-course lunch menu for $25 per person and a 3-course dinner menu for $55 per person. Lunch entrée options include Prosciutoo Fontina Panini, Rotisserie Chicken Salad on Toasted Sourdough, BHG Burger, or Easy Co Burger. Dinner entrée options include Steake Frites, Roasted Chicken, or Shellfish Cioppino. Make a reservation to dine at the wine bar restaurant located at 98 Blair Alley SW.
Kaliwa (Southeast Asian) offers a 3-course dinner menu for $55 per person that includes an appetizer, entrée, and dessert. Dinner entrée options include Charred Cabbage, Pad Thai, or Kare Kare (Braised Oxtail). Make a reservation to dine at the Southeast Asian restaurant located at 751 Wharf Street SW.
Mi Vida (Mexican) is offering a 3-course lunch menu for $25 per person and a dinner menu for $40 per person. Lunch entrée options include a choice of Tacos de Carne and Enchiladas Suizas. The dinner entrée options include a choice of Tacos de Pescado, Carne Asada, and Enchiladas Suizas. Make a reservation to dine at the Mexican restaurant located at 98 District Square SW.
Officina (Italian) offers a 3-course dinner menu for $40 and a 4-course dinner menu for $55. View the Restaurant Week dinner menus on their website. The restaurant is also offering a 3-course brunch menu for just $25. Make a reservation to dine at the Italian restaurant located at 1120 Maine Ave SW.
The Grill (American) is offering a 3-course dinner menu for $55 per person. The dinner entrée includes choice of Ora King Salmon, Grilled Skirt Steak, or Freebird Half Chicken with Lime Pie for dessert. Make a reservation to dine in at The Grill located at 99 Market Square SW.
Philippe Chow (Modern Beijing-style Cuisine) is offering a 3-course dinner menu for $55 per person. Their second course dinner options include Filet Mignon and Green Beans, Special Prawns, Sweet and Sour Chicken, Vegetable Stir Fry, or Wok Seared Branzino Filet. Make a reservation to dine at one of newest restaurants at The Wharf, located at 635 Wharf Street SW.