Philippe Massoud, Executive Chef and Owner of the acclaimed New York City restaurant, ilili, has brought the concept to Washington, D.C. Known for being the premier institution of Lebanese food culture and hospitality values, ilili D.C. features the same charisma and quality of the time-honored New York City location, with an ode to the flavors of Massoud’s Lebanese heritage—bringing to life the traditions and generosity of his culture and welcoming D.C. diners with open arms.
Dinner:
Sunday-Thursday: 5pm-10pm
Friday-Saturday: 5pm-10:30pm
Lunch:
Friday: 11:30am-3pm
Brunch:
Saturday & Sunday: 11am-2:30pm