A backyard bar that just so happens to serve some of the tastiest tenders and fried chicken sandwiches in the city, Little Chicken at The Wharf has 60 indoor and outdoor seats plus TVs. Chef Chris Morgan (Joon, Yasmine), Chef Gerald Addison (Grazie Nonna, Grazie Mille) and Casey Patten (Grazie Nonna, Grazie Mille, Grazie Grazie) have fine tuned tenders, saucy sandwiches, wings, substantial salads, stand out sides and soft serve creations that scream “Summertime” every day.