NaRa-Ya brings a fresh take on Japanese izakaya-style dining in a lavish waterfront setting. Immerse yourself in the flavors of Japanese cuisine—with a modern inflection—directed by Executive Chef Lucas Irwin and renowned Creative Culinary Director Kaz Oshiro. Enjoy a range of imaginative beverages alongside carefully handmade classic dishes including Sashimi (fresh fish), Kushiage (meat and vegetable skewers), Takoyaki (octopus), and one of the most innovative Sushi menus in The District.
Also visit YATAI by NaRa-Ya, a kiosk serving Japanese favorites at 890 Wharf Street SW, near District Square.
Make a reservation online.