Sip & Peep the Petals

Cherry Blossom Sips at The Wharf

The Japanese gifted the cherry trees to Washington, DC, resulting in one of the most celebrated displays of friendship between countries. Now through March 30, visit participating restaurants at The Wharf to savor a Taste of Japan with creative cocktails featuring these authentic Japanese libations while you enjoy the view of the famed trees across the Channel. Kanpai!

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Philippe Chow

Cherry Blossom Breeze: TYKU Junmai Ginjo Sake, Guava, Fresh Lemon, and Sparkling Rosé.

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Del Mar de Fabio Trabocchi

Full Bloom: Tenjaku Blended Whisky, Jefferson's small batch bourbon, pico de cacao Spanish chocolate liqueur, iichiko silhoutte schochu, aromatic bitters

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12 Stories

Sakura Skyline Spritz: TYKU Sake, St. Germain, Lemon, Cherry, and Prosecco.

Sip on additional cherry blossom cocktails at 12 Stories!

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JINYA Ramen Bar

Dragon Blossom: iichiko Shochu, Peach Schnapps, Yuzu, Dragon Fruit, Honey, Cinnamon Syrup, and Orange Bitters.

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ilili

Sakura Rosa: iichiko Shochu, Amsterdam Gin, Almond Orgeat, Cocchi Americano Rosa, Lemon Juice, and Lebanese Syrup.

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The Grill

LOOM & BLOOM: Tenjaku Gin, St. Germain Elderflower, Raspberry, and Lemon.

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Bar Pendry & Moonraker

Cherry TYKU: TYKU Sake, Gin, Cherry Heering, Luxardo Cherry, Lemon, Lime, and Honey Syrup.

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Easy Company & Boardwalk Bar

Sakura Sunset: Tenjaku Blended Whisky, Cherry Juice, Lime Juice, and Triple Sec.

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Cantina Bambina

Cherry Bomb: Tenjaku Gin and Red Bull Spring Edition Cherry Sakura.

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Whiskey Charlie

Kawaii Blossom: iichiko Saiten, Dry Vermouth, Hibiscus, Pear, Lemon, Honey, Simple Syrup and garnished with a hibiscus salt rim and Sakura print flower.

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MI VIDA

Yuzu Blossom Margarita: Tenjaku Vodka, Pierre Ferrand Yuzu, agave, and ginger.

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Willowsong

Japanese Old Fashion: Tenjaku Blended Whisky, Aromatic Bitters, Simple Syrup.

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Kirwan's On The Wharf

Wharf Blossom Spritz: iichiko Shochu, strawberry syrup, fresh lime juice, fresh pressed ginger syrup with soda.

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Whitlow's - the Wharf

Cherry Blossom Charge: Tenjaku Vodka, Cherry Sakura Red Bull and Whitlow's House Made Sour Mix.

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Capitano

Pink Pressure Sour: iichiko Silhouette, Yuzu Juice, and Strawberry Hibiscus Syrup.

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